Thursday, July 10, 2008

Daily Style

McClures spicy dill pickle spears. $11.99 a bottle and worth every
penny. When the pickles are gone, I put carrots in the brine. When
those are gone, I use the brine in bloody Mary mix and to make
vinaigrette dressing. As for style, I love the graphics and font on
the label.

Song: I Just Dont Know What to do with Myself, Dusty Springfield

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